Tim Ferriss' latest book is The 4-Hour Workweek.
From his Q & A with Jeffrey A. Trachtenberg at the Wall Street Journal's Speakeasy blog:Speakeasy: Why is there is a chapter on guns in what is essentially a cooking skills cookbook?
Mr. Ferriss: ‘The Wild’ section of the book is about reconnecting with ingredients, including foraging and hunting. I wanted a clean kill for my first deer, which
Saturday, 8 December 2012
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