Meg Donohue has an MFA from Columbia University and a BA from Dartmouth College. Born and raised in Philadelphia, she now lives in San Francisco with her husband, daughters, dog, and a weakness for salted caramel cupcakes.
Her first novel is How to Eat a Cupcake.
From Donohue's December 2011 Q & A with Johanna Burke at Publishers Weekly:You write about the professional and personal problems
Wednesday, 29 August 2012
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