Michael Pollan's books include In Defense of Food: An Eater's Manifesto, The Omnivore's Dilemma: A Natural History of Four Meals, and the newly released Cooked: A Natural History of Transformation.
From Pollan's Q & A with Rachel Khong in The Daily Beast:
Is the way we’re eating going to bring about end of the world?
The way we eat now is having a profound effect on climate change, which
Wednesday, 24 April 2013
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